BD Tariff.

HS Heading 1604

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

12 tariff lines in this heading, within chapter 16 (Preparations of meat, of fish, crustaceans, molluscs or other aquatic invertebrates). Click any HS code for the full breakdown and a duty calculation.

HS CodeDescription CD SD VAT AIT RD AT TTI
16041100 Prepared Or Preserved Salmon (Not Minced) Whole/Inpieces 25 0 15 5 5 7.5 64.25%
16041200 Prepared Or Preserved Herrings (Not Minced) Whole/Inpieces 25 0 15 5 5 7.5 64.25%
16041300 Prep/Preserved Sardines,Sardinella,Brisling/Sprats(Not Minced)Whl/Inpieces 25 0 15 5 5 7.5 64.25%
16041400 Prep./Preserved Tuna,Skipjack & Bonito Ex.Minced Whole/Inpieces 25 0 15 5 5 7.5 64.25%
16041500 Prepared Or Preserved Mackerel (Not Minced) Whole/Inpieces 25 0 15 5 5 7.5 64.25%
16041600 Prepared Or Preserved Anchovies (Excl. Minced) Whole/Inpieces 25 0 15 5 5 7.5 64.25%
16041700 Eels 25 0 15 5 5 7.5 64.25%
16041800 Shark Fish 25 0 15 5 5 7.5 64.25%
16041900 Prepared Or Preserved Fish (Not Minced), Nes, Whole/Inpieces 25 0 15 5 5 7.5 64.25%
16042000 Other Prepared Or Preserved Fish, Including Minced, Nes 25 0 15 5 5 7.5 64.25%
16043100 Caviar 25 0 15 5 5 7.5 64.25%
16043200 Caviar substitutes 25 0 15 5 5 7.5 64.25%

Recorded imports

Between December 2025 and May 2026, NBR recorded commercial imports worth BDT 11,857,254 (28,468 kg) under this heading, across 7 of its 12 tariff lines. The remaining 5 recorded no commercial import in that window.

MonthLines with importsNet weightAssessable value
December 2025 1 1,937 kg BDT 968,024
January 2026 5 4,541 kg BDT 2,327,702
February 2026 2 2,872 kg BDT 1,451,202
March 2026 3 3,318 kg BDT 2,358,596
April 2026 4 9,913 kg BDT 3,264,395
May 2026 3 5,887 kg BDT 1,487,335

The largest lines by assessable value in May 2026:

Import figures: NBR Import Statements (IM-4 commercial), December 2025 – May 2026. Assessable value is the customs value on which duty is charged, not the retail or invoice price.

← All headings in chapter 16